Today I’ve searched an inspiration how to paint Easter eggs.. I really liked these ((: Also I love these Jelly eggs:


I remember that in my childhood mom was doing these without this special form: she blew out ”egg” and left it’s scale filling in it jell. Remember once she made a joke: the jell was white and inside of it was a piece of peach so it really looked like an egg (as firstly it was with normal scale). So, it was big surprise to find it being a dessert ((:

And here are more ideas which I liked for the Easter ((:



So here’s time to prepare cakes.. I’m going to prepare Tiramisu first time in my life (I know it’s not a special Easter cuisine part but.. I want it).. (: